Molasses Cookies

1. 1

   Mix brown sugar and shortening together very well.

2. 2

   Add molasses, ginger, beaten eggs and salt.

3. 3

   Sift soda with the first 2 cups of flour; add to mixture.

4. 4

   Add hot water and cinnamon; stir well.

5. 5

   Mix in remaining flour, 2 cups at a time.

6. 6

   Let stand overnight.

7. 7

   Batter can be shaped nicely while cold.

8. 8

   Place cookies on greased cookie sheet; sprinkle with granulated or confectioners sugar.

9. 9

   Bake in a 350u00b0 oven until done, 10 to 15 minutes.

10. 10

    Watch carefully; ovens vary.

* Per serving · 4 servings · Values may vary.

No additional tips available.