How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Molasses Bread Pudding Recipe?

You need 7 ingredients. The key ingredients include: 8 slices old bread (cubed) or possibly 6 c. cool biscuits (crumbled), 2 Large eggs, 2 tbsp. butter (melted), 3 tbsp. sugar, and more.

Is Molasses Bread Pudding Recipe suitable as baking & desserts?

Yes, Molasses Bread Pudding Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Molasses Bread Pudding Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Molasses Bread Pudding Recipe Recipe

Name: Molasses Bread Pudding Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices old bread (cubed) or possibly 6 c. cool biscuits (crumbled); 2 Large eggs; 2 tbsp. butter (melted); 3 tbsp. sugar; 3 tbsp. molasses (thick); 2 c. scalded lowfat milk; 1/2 teaspoon salt

Molasses Bread Pudding Recipe – a delicious recipe with bread, eggs, butter, sugar, molasses, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 slices old bread (cubed) or possibly 6 c. cool biscuits (crumbled)
2 Large eggs
2 tbsp. butter (melted)
3 tbsp. sugar
3 tbsp. molasses (thick)
2 c. scalded lowfat milk
1/2 teaspoon salt

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Quick Info

Servings
4 servings
Calories
238 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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