Molasses Bran Muffins Recipe

1. 1

   Preheat oven to 400 degrees.

2. 2

   Butter muffin pans.

3. 3

   In a small bowl combine bran and lowfat milk.

4. 4

   Combine molasses and egg in another small bowl.

5. 5

   Stir into bran mix.

6. 6

   Put muffin fold in a medium bowl.

7. 7

   Add in bran-molasses mix all at once to muffin mix.

8. 8

   Stir till just moistened; batter should be lumpy.

9. 9

   Fill prepared muffin pans 2/3 full.

10. 10

    Bake 15 to 20 min, till golden.

11. 11

    One c. raisins or possibly minced dates can be added to bran mix.

* Per serving · 4 servings · Values may vary.

No additional tips available.