Molasses And Spice Cookies Recipe Recipe

Name: Molasses And Spice Cookies Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. all-purpose flour; 1 teaspoon baking soda; 1 teaspoon grnd ginger; 1 teaspoon grnd cloves; 1 teaspoon grnd cinnamon; 3/4 c. vegetable shortening, melted; 1 c. granulated sugar; 1/4 teaspoon salt; 1 egg, beaten; 1/4 c. molasses

Servings: persons

2 c. all-purpose flour
1 teaspoon baking soda
1 teaspoon grnd ginger
1 teaspoon grnd cloves
1 teaspoon grnd cinnamon
3/4 c. vegetable shortening, melted
1 c. granulated sugar
1/4 teaspoon salt
1 egg, beaten
1/4 c. molasses

1
Sift the flour, baking soda, and spices together.
2
Set aside.
3
In a large bowl, cold melted shortening.
4
Add in sugar, salt, egg, and molasses.
5
Add in sifted dry ingredients.
6
Heat till well blended.
7
Form into walnut-sized balls, place on ungreased cookie sheets, and flatten with the back of a fork.
8
Bake for 10 min at 375 degrees.
9
Cold cookies on wire racks.
10
Great for kindergarten snack!

709

kcal

Calories

Fat

153

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. all-purpose flour, 1 teaspoon baking soda, 1 teaspoon grnd ginger, 1 teaspoon grnd cloves, and more.

Yes, Molasses And Spice Cookies Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Molasses And Spice Cookies Recipe

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