Molasses And Raisin Spice Cookies Recipe Recipe

Name: Molasses And Raisin Spice Cookies Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. raisins; 3/4 c. shortening; 1 c. plus 3 tbsp. sugar; 1 egg; 1/4 c. molasses; 2 1/4 c. sifted flour; 2 teaspoon baking soda; 1 teaspoon salt; 1 teaspoon grnd ginger; 1/2 teaspoon cinnamon; 1/4 teaspoon grnd cloves

Servings: persons

1 1/2 c. raisins
3/4 c. shortening
1 c. plus 3 tbsp. sugar
1 egg
1/4 c. molasses
2 1/4 c. sifted flour
2 teaspoon baking soda
1 teaspoon salt
1 teaspoon grnd ginger
1/2 teaspoon cinnamon
1/4 teaspoon grnd cloves

1
In a large bowl, beat shortening till creamy.
2
Gradually beat in 1 c. sugar.
3
Beat till light and fluffy.
4
Add in egg.
5
Beat till blended.
6
Blend in molasses.
7
Sift flour with soda, salt and spices.
8
Gradually beat in flour mix.
9
Fold in raisins.
10
Turn dough onto a sheet of plastic wrap.
11
Chill 1 to 2 hrs or possibly overnight.
12
Preheat oven to 375 degrees.
13
Grease cookie sheets.
14
Shape dough into 1 1/4 inch balls.
15
Roll in remaining sugar.
16
Place on cookie sheet 2 inches apart.
17
Bake for 10 to 12 min.

762

kcal

Calories

Fat

164

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 c. raisins, 3/4 c. shortening, 1 c. plus 3 tbsp. sugar, 1 egg, and more.

Yes, Molasses And Raisin Spice Cookies Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Molasses And Raisin Spice Cookies Recipe

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