Mojo Walleye

Name: Mojo Walleye
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 large walleyed pike fillet; Marinade; 4 tablespoons lemon juice; 1/4 teaspoon salt; 1/4 teaspoon sugar; 1/2 teaspoon garlic powder; 1/2 teaspoon onion powder; 1/2 tablespoon fresh coarse ground black pepper; 1 tablespoon fresh thyme; 1/2 tablespoon fresh oregano; 1/2 teaspoon cayenne pepper

Eats Now Editorial Team · General

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Mojo Walleye – a delicious recipe with walleyed pike, Marinade, lemon juice, salt, sugar, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 large walleyed pike fillet
Marinade
4 tablespoons lemon juice
1/4 teaspoon salt
1/4 teaspoon sugar
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 tablespoon fresh coarse ground black pepper
1 tablespoon fresh thyme
1/2 tablespoon fresh oregano
1/2 teaspoon cayenne pepper

1
In a plastic zipper bag, combine 2 large walleye fillets with the marinade ingredients; marinate for 3 hours.
2
To cook, either grill, broil or pan-fry; total cooking time should be about 15 to 20 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 large walleyed pike fillet, Marinade, 4 tablespoons lemon juice, 1/4 teaspoon salt, and more.

Yes, Mojo Walleye falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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