How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mojo Flat Iron Steak?

You need 17 ingredients. The key ingredients include: 2 teaspoons grated orange rind, 1/4 cup fresh orange juice, 2 teaspoons grated lime rind, 3 tablespoons fresh lime juice, divided, and more.

Is Mojo Flat Iron Steak suitable as soups & stews?

Yes, Mojo Flat Iron Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mojo Flat Iron Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mojo Flat Iron Steak Recipe

Name: Mojo Flat Iron Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons grated orange rind; 1/4 cup fresh orange juice; 2 teaspoons grated lime rind; 3 tablespoons fresh lime juice, divided; 2 tablespoons extra-virgin olive oil, divided; 2 garlic cloves, minced; 2 teaspoons brown sugar; 1 teaspoon chili powder; 1/4 teaspoon ground chipotle chile powder; 1 (1-pound) flat iron steak, trimmed; Cooking spray; 1 teaspoon kosher salt, divided; 1 cup finely chopped red bell pepper; 1 cup finely chopped peeled seeded cucumber; 3 tablespoons finely chopped red onion; 2 tablespoons chopped fresh cilantro; 1 jalapeno pepper, seeded and finely chopped

Try this homemade Mojo Flat Iron Steak recipe the whole family will love. Made with orange rind, orange juice, lime rind and lime juice. Easy step-by-st…

This Mojo Flat Iron Steak relies on simple, everyday ingredients such as grated orange rind, fresh orange juice, grated lime rind and fresh lime juice, divided. It comes together quickly and makes 4 servings, at about 273 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mojo Flat Iron Steak

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions