How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mojito Strip Steaks With Pico De Gallo?

You need 7 ingredients. The key ingredients include: 1 lime, 1/4 cup chopped fresh mint, 2 tablespoons light rum, 2 (1/2-inch-thick) beef strip steaks, trimmed and cut in half crosswise (about 1 pound), and more.

Is Mojito Strip Steaks With Pico De Gallo suitable as general?

Yes, Mojito Strip Steaks With Pico De Gallo falls under the General category and is a great choice for this type of meal.

How do I store leftover Mojito Strip Steaks With Pico De Gallo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mojito Strip Steaks With Pico De Gallo Recipe

Name: Mojito Strip Steaks With Pico De Gallo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lime; 1/4 cup chopped fresh mint; 2 tablespoons light rum; 2 (1/2-inch-thick) beef strip steaks, trimmed and cut in half crosswise (about 1 pound); 1/2 teaspoon salt; 1/2 teaspoon freshly ground black pepper; Cooking spray

Try this homemade Mojito Strip Steaks With Pico De Gallo recipe the whole family will love. Made with lime, fresh mint, light rum and salt. Easy step-by…

This Mojito Strip Steaks With Pico De Gallo relies on simple, everyday ingredients such as lime, chopped fresh mint, light rum and salt. It comes together quickly and makes 4 servings, at about 143 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 lime
1/4 cup chopped fresh mint
2 tablespoons light rum
2 (1/2-inch-thick) beef strip steaks, trimmed and cut in half crosswise (about 1 pound)
1/2 teaspoon salt
1/2 teaspoon freshly ground black pepper
Cooking spray

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
143 kcal
Category
General

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