Moist Turkey Dressing

1. 1

   Cook the chicken, celery and onions together.

2. 2

   While this is cooking, mix the Stove Top, cornbread stuffing mix, eggs, sausage and sage seasoning (to your taste) together.

3. 3

   When chicken is done, remove it from the bone and tear it into tiny pieces.

4. 4

   Add to the broth, pour the broth, onions, celery and chicken into the bread mixture.

5. 5

   Mix well.

6. 6

   If the dressing is not moist enough, use the drippings from the turkey.

7. 7

   Bake in 325u00b0 oven until lightly browned and done.

* Per serving · 4 servings · Values may vary.

No additional tips available.