How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moist Dried Fruit Banana Bread?

You need 7 ingredients. The key ingredients include: 8 ounces flour, self-rising self-raising, 2 ounces butter, 2 tablespoons sunflower oil, 1/2 teaspoon salt, and more.

Is Moist Dried Fruit Banana Bread suitable as baking & desserts?

Yes, Moist Dried Fruit Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Moist Dried Fruit Banana Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Moist Dried Fruit Banana Bread Recipe

Name: Moist Dried Fruit Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces flour, self-rising self-raising; 2 ounces butter; 2 tablespoons sunflower oil; 1/2 teaspoon salt; 6 ounces mixed dried fruit or nuts, optional; 2 large eggs; 1 pound bananas soft

Moist Dried Fruit Banana Bread – a delicious recipe with flour, butter, sunflower oil, salt, nuts, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 ounces flour, self-rising self-raising
2 ounces butter
2 tablespoons sunflower oil
1/2 teaspoon salt
6 ounces mixed dried fruit or nuts, optional
2 large eggs
1 pound bananas soft

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
524 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Moist Dried Fruit Banana Bread

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