How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moist Brownies?

You need 7 ingredients. The key ingredients include: 2 c. self-rising flour, 2 c. sugar, 4 Tbsp. cocoa, 4 eggs, and more.

Is Moist Brownies suitable as baking & desserts?

Yes, Moist Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Moist Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Moist Brownies Recipe

Name: Moist Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. self-rising flour; 2 c. sugar; 4 Tbsp. cocoa; 4 eggs; 1 1/3 c. oil; 2 tsp. vanilla; 1 1/2 c. nuts

Moist Brownies – a delicious recipe with flour, sugar, cocoa, eggs, oil, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. self-rising flour
2 c. sugar
4 Tbsp. cocoa
4 eggs
1 1/3 c. oil
2 tsp. vanilla
1 1/2 c. nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Ugly Duckling Cake
Hush Puppies
Oatmeal Cookies
Banana Bread

Moist Brownies

How did you like this recipe?

Frequently Asked Questions