How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moist Banana Bran Muffins?

You need 15 ingredients. The key ingredients include: ½ cup wheat bran, 1 cup whole wheat flour, 1 tablespoon ground cinnamon, 1 teaspoon baking powder, and more.

Is Moist Banana Bran Muffins suitable as baking & desserts?

Yes, Moist Banana Bran Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Moist Banana Bran Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Moist Banana Bran Muffins Recipe

Name: Moist Banana Bran Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup wheat bran; 1 cup whole wheat flour; 1 tablespoon ground cinnamon; 1 teaspoon baking powder; 1 teaspoon baking soda; ¼ teaspoon ground nutmeg; ⅛ teaspoon allspice; 1 egg; 4 ounces orange juice; ⅓ cup Splenda granular; ¼ cup Splenda brown sugar blend; 2 tablespoons Splenda brown sugar blend; ½ cup unsweetened applesauce; 2 bananas; ¼ cup walnuts

Moist Banana Bran Muffins

Eats Now Editorial Team · 350 kcal · Baking & Desserts

Moist Banana Bran Muffins – a delicious recipe with bran, whole wheat flour, ground cinnamon, baking powder, baking soda, ground nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Moist Banana Bran Muffins

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