Bake this irresistible Moist and Refreshing Yuzu Cake at home. Made with Eggs, sugar, flour and butter. Easy step-by-step instructions included.
This Moist and Refreshing Yuzu Cake relies on simple, everyday ingredients such as eggs, grams granulated sugar, grams cake flour and grams unsalted butter. It comes together quickly and makes 4 servings, at about 518 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Moist and Refreshing Yuzu Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026