Models' Mushroom Soup Recipe

Name: Models' Mushroom Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 tablespoons butter, divided; 1 large carrot, chopped; 1 large onion, chopped; 2 celery ribs, chopped; 8 ounces fresh mushrooms, thinly sliced; 4 tablespoons all-purpose flour; 6 cups chicken stock; 2 tablespoons chopped fresh thyme; 1 tablespoon chopped fresh marjoram; 2 tablespoons whipping cream; 6 tablespoons dry white wine; salt & freshly ground black pepper, to taste

Servings: persons

5 tablespoons butter, divided
1 large carrot, chopped
1 large onion, chopped
2 celery ribs, chopped
8 ounces fresh mushrooms, thinly sliced
4 tablespoons all-purpose flour
6 cups chicken stock
2 tablespoons chopped fresh thyme
1 tablespoon chopped fresh marjoram
2 tablespoons whipping cream
6 tablespoons dry white wine
salt & freshly ground black pepper, to taste

1
In a large skillet, melt 2 tablespoons of the butter and cook the carrot, onion, and celery, covered, over medium-low heat for 15 to 25 minutes, until the vegetables soften.
2
Set aside to cool.
3
In a small skillet, melt 1 tablespoon of the butter and saute the mushrooms briefly until they are cooked through and begin to yield some juice.
4
This takes less than 5 minutes.
5
Set the mushrooms aside.
6
In a blender, puree the carrot, onion, and celery.
7
On a large skillet, melt the last 2 tablespoons of butter, stir in the flour, and cook this paste, stirring constantly, over low heat until the flour bubbles.
8
Slowly whisk in the stock.
9
Cook and stir over medium heat until hot and thickened, about 10 minutes.
10
Stir in the thyme, marjoram, whipping cream, mushrooms, wine, and pureed vegetables until hot and bubbly, about five minutes.
11
Salt and pepper to taste.
12
Serve immediately.

848

kcal

Calories

Fat

Carbs

117

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 5 tablespoons butter, divided, 1 large carrot, chopped, 1 large onion, chopped, 2 celery ribs, chopped, and more.

Yes, Models' Mushroom Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Models' Mushroom Soup

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