Modeling Dough

1. 1

   Mix Bisquick, salt and cream of tartar in a microwavable 4-cup glass measuring cup.

2. 2

   Mix water and food color in a liquid measuring cup.

3. 3

   Stir liquid into the dry mixture, a little at a time, until all the liquid is added.

4. 4

   Microwave, uncovered, on High (100u00b0) for 1 minute.

5. 5

   Scrape the mixture from the side of the cup and stir.

6. 6

   Microwave, uncovered, on High (100u00b0) for 2 to 3 minutes longer, stirring every minute, until the mixture forms sort of a ball.

7. 7

   Let the dough stand, uncovered, about 3 minutes. Spoon out of the measuring cup.

8. 8

   Knead in your hands or on the counter about 1 minute or until smooth.

9. 9

   Cool about 15 minutes. Use to make your favorite shapes and designs.

10. 10

    Place in a tightly covered container or plastic bag; refrigerate.

* Per serving · 4 servings · Values may vary.

No additional tips available.