How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mock Sukiyaki?

You need 11 ingredients. The key ingredients include: 1 lb steak, 2 tablespoons vegetable oil, 1 1/2 cups celery, 1 medium green pepper, and more.

Is Mock Sukiyaki suitable as soups & stews?

Yes, Mock Sukiyaki falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mock Sukiyaki?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mock Sukiyaki Recipe

Name: Mock Sukiyaki
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb steak; 2 tablespoons vegetable oil; 1 1/2 cups celery; 1 medium green pepper; 1 large onion; 1/2 cup green onion; 1 (10 1/2 ounce) can beef broth; 1 tablespoon soy sauce; 1/4 cup water; 2 tablespoons cornstarch; 1 (6 ounce) can mushrooms

Try this homemade Mock Sukiyaki recipe the whole family will love. Made with steak, vegetable oil, celery and green pepper. Easy step-by-step instructio…

This Mock Sukiyaki relies on simple, everyday ingredients such as steak, vegetable oil, celery and medium green pepper. It comes together quickly and makes 4 servings, at about 454 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Mock Sukiyaki

Tips for the best results

Variations & substitutions

My Personal Notes

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