How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mock Pate De Foie Gras?

You need 6 ingredients. The key ingredients include: 1 1/2 cups pecan halves or pieces, 1 (8 ounce) package cream cheese, softened, 8 ounces braunschweiger liver sausage, 2 tablespoons minced onion, and more.

Is Mock Pate De Foie Gras suitable as general?

Yes, Mock Pate De Foie Gras falls under the General category and is a great choice for this type of meal.

How do I store leftover Mock Pate De Foie Gras?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mock Pate De Foie Gras Recipe

Name: Mock Pate De Foie Gras
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups pecan halves or pieces; 1 (8 ounce) package cream cheese, softened; 8 ounces braunschweiger liver sausage; 2 tablespoons minced onion; 1 1/2 tablespoons Worcestershire sauce; 1 tablespoon fresh lemon juice

Mock Pate De Foie Gras – a delicious recipe with pecan, cream cheese, braunschweiger, onion, Worcestershire sauce, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 cups pecan halves or pieces
1 (8 ounce) package cream cheese, softened
8 ounces braunschweiger liver sausage
2 tablespoons minced onion
1 1/2 tablespoons Worcestershire sauce
1 tablespoon fresh lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
716 kcal
Category
General

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Mock Pate De Foie Gras

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