How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mock Oyster Casserole?

You need 8 ingredients. The key ingredients include: 4 c. peeled, cubed eggplant, 1 onion, finely chopped, 4 eggs, beaten, 1 1/2 tsp. salt, and more.

Is Mock Oyster Casserole suitable as seafood?

Yes, Mock Oyster Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mock Oyster Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mock Oyster Casserole Recipe

Name: Mock Oyster Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. peeled, cubed eggplant; 1 onion, finely chopped; 4 eggs, beaten; 1 1/2 tsp. salt; 1/4 c. water; 1 c. milk; 3 c. shredded Cheddar cheese; 4 slices soft white bread, broken in pieces

Mock Oyster Casserole – a delicious recipe with eggplant, onion, eggs, salt, water, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 c. peeled, cubed eggplant
1 onion, finely chopped
4 eggs, beaten
1 1/2 tsp. salt
1/4 c. water
1 c. milk
3 c. shredded Cheddar cheese
4 slices soft white bread, broken in pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
973 kcal
Category
Seafood

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Mock Oyster Casserole

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