How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Mock" Lobster(From Binghamton, New York 1963 Newspaper) ?

You need 5 ingredients. The key ingredients include: 1 lb. frozen cod, 1 Tbsp. salt, 1 Tbsp. vinegar, water, and more.

Is "Mock" Lobster(From Binghamton, New York 1963 Newspaper) suitable as seafood?

Yes, "Mock" Lobster(From Binghamton, New York 1963 Newspaper) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover "Mock" Lobster(From Binghamton, New York 1963 Newspaper) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"Mock" Lobster(From Binghamton, New York 1963 Newspaper) Recipe

Name: "Mock" Lobster(From Binghamton, New York 1963 Newspaper)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. frozen cod; 1 Tbsp. salt; 1 Tbsp. vinegar; water; melted butter

"Mock" Lobster(From Binghamton, New York 1963 Newspaper) – a delicious recipe with frozen cod, salt, vinegar, water, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. frozen cod
1 Tbsp. salt
1 Tbsp. vinegar
water
melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1 kcal
Category
Seafood

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"Mock" Lobster(From Binghamton, New York 1963 Newspaper)

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