How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mock Lobster Dip?

You need 8 ingredients. The key ingredients include: 1 can of tomato soup, 1/2 lb. cream cheese, 1 pkg. unflavored gelatin, 1 c. mayonnaise, and more.

Is Mock Lobster Dip suitable as seafood?

Yes, Mock Lobster Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mock Lobster Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mock Lobster Dip Recipe

Name: Mock Lobster Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can of tomato soup; 1/2 lb. cream cheese; 1 pkg. unflavored gelatin; 1 c. mayonnaise; 2 Tbsp. chopped onions; 1/4 c. chopped green pepper; 1/4 c. chopped celery; 1 can of crabmeat

Mock Lobster Dip – a delicious recipe with tomato soup, cream cheese, unflavored gelatin, mayonnaise, onions, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can of tomato soup
1/2 lb. cream cheese
1 pkg. unflavored gelatin
1 c. mayonnaise
2 Tbsp. chopped onions
1/4 c. chopped green pepper
1/4 c. chopped celery
1 can of crabmeat

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
630 kcal
Category
Seafood

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Mock Lobster Dip

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