How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mock Crab Cakes?

You need 6 ingredients. The key ingredients include: 2 c. shredded squash, 2 eggs (well beaten), 1 c. bread crumbs or cracker crumbs, salt and pepper, and more.

Is Mock Crab Cakes suitable as seafood?

Yes, Mock Crab Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mock Crab Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mock Crab Cakes Recipe

Name: Mock Crab Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. shredded squash; 2 eggs (well beaten); 1 c. bread crumbs or cracker crumbs; salt and pepper; 2 Tbsp. salad dressing; 1 tsp. Old Bay Food Seasonings to taste

Mock Crab Cakes – a delicious recipe with squash, eggs, bread crumbs, salt, salad dressing. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 c. shredded squash
2 eggs (well beaten)
1 c. bread crumbs or cracker crumbs
salt and pepper
2 Tbsp. salad dressing
1 tsp. Old Bay Food Seasonings to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
72 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sage And Oyster Turkey Stuffing
Crab Louie Salad
Browned Butter For Seafood
Picadillo Sauce (Tavolo) For Fish,Seafood Or Chicken

Mock Crab Cakes

How did you like this recipe?

Frequently Asked Questions