Far East Crab Cakes — Seafood recipe

Far East Crab Cakes

Eats Now Editorial Team  · 83 kcal  · Seafood

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Bake this irresistible Far East Crab Cakes at home. Made with lump crab meat, water chestnuts, bread crumbs and parsley flakes. Easy step-by-step instru…

This Far East Crab Cakes relies on simple, everyday ingredients such as soft bread crumbs, pepper and dark sesame oil, reduced calorie mayonnaise and vegetable cooking spray. It comes together quickly and makes 4 servings, at about 83 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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