How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mock Chopped Liver?

You need 5 ingredients. The key ingredients include: 1/2 c. dry lentils, 2 c. chicken stock, 1/2 c. sliced yellow onions, 1/2 c. walnuts, and more.

Is Mock Chopped Liver suitable as meat & poultry?

Yes, Mock Chopped Liver falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mock Chopped Liver?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mock Chopped Liver Recipe

Name: Mock Chopped Liver
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. dry lentils; 2 c. chicken stock; 1/2 c. sliced yellow onions; 1/2 c. walnuts; 2 large hard-boiled egg whites (whites only)

Mock Chopped Liver – a delicious recipe with dry lentils, chicken stock, onions, walnuts, egg whites. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. dry lentils
2 c. chicken stock
1/2 c. sliced yellow onions
1/2 c. walnuts
2 large hard-boiled egg whites (whites only)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
883 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mock Chopped Liver

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