How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "mock Bread Pudding"?

You need 9 ingredients. The key ingredients include: 1 sugar-free angel food cake, 2 cups non-fat soymilk, ½ cup egg substitute, ½ cup butter-flavored cooking spray, and more.

Is "mock Bread Pudding" suitable as baking & desserts?

Yes, "mock Bread Pudding" falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover "mock Bread Pudding"?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

"mock Bread Pudding" Recipe

Name: "mock Bread Pudding"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 sugar-free angel food cake; 2 cups non-fat soymilk; ½ cup egg substitute; ½ cup butter-flavored cooking spray; 1 cup Splenda granular; 1 teaspoon butter flavor extract; ¼ teaspoon salt substitute; ½ cup sugar-free chocolate syrup; cinnamon, for sprinkling

"mock Bread Pudding" – a delicious recipe with sugar, non-fat, egg substitute, butter, Splenda, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 sugar-free angel food cake
2 cups non-fat soymilk
½ cup egg substitute
½ cup butter-flavored cooking spray
1 cup Splenda granular
1 teaspoon butter flavor extract
¼ teaspoon salt substitute
½ cup sugar-free chocolate syrup
cinnamon, for sprinkling

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
591 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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"mock Bread Pudding"

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