How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Klaudia'S No Crust Cheesecake?

You need 8 ingredients. The key ingredients include: 6 eggs, 1 3/4 c. sugar, 2 lemons, rind and juice, 32 oz. ricotta cheese, and more.

Is Klaudia'S No Crust Cheesecake suitable as baking & desserts?

Yes, Klaudia'S No Crust Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Klaudia'S No Crust Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Klaudia'S No Crust Cheesecake Recipe

Name: Klaudia'S No Crust Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; 1 3/4 c. sugar; 2 lemons, rind and juice; 32 oz. ricotta cheese; 2 1/2 tsp. baking powder; 1 tsp. flour; pinch of salt; 3 oz. cream of wheat

Klaudia'S No Crust Cheesecake – a delicious recipe with eggs, sugar, lemons, ricotta cheese, baking powder, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 eggs
1 3/4 c. sugar
2 lemons, rind and juice
32 oz. ricotta cheese
2 1/2 tsp. baking powder
1 tsp. flour
pinch of salt
3 oz. cream of wheat

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1111 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Klaudia'S No Crust Cheesecake

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