Mock Baklava -- Kataifi

1. 1

   Preheat oven to 375u00b0F.

2. 2

   Combine first 5 ingredients in a saucepan.

3. 3

   Gently boil for 15 minutes or until syrupy.

4. 4

   Place shredded wheat halves in a single layer in a shallow baking pan; drizzle with butter or margarine.

5. 5

   Bake in oven 10 minutes or until lightly browned, stirring once.

6. 6

   Sprinkle half of the nuts over the bottom halves of the biscuits & drizzle with half of the warm syrup.

7. 7

   Replace top halves & drizzle with the remaining syrup.

8. 8

   Spoon excess syrup over biscuits until absorbed.

9. 9

   Top with remaining nuts.

10. 10

    Serve warm topped with whipped cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.