Mocha-Yogurt Loaf Recipe

Name: Mocha-Yogurt Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour; 2 tablespoons cocoa; 1 teaspoon baking powder; 1 teaspoon baking soda; 1/4 teaspoon salt; 2 eggs, separated and at room temperature; 1/4 teaspoon cream of tartar; 1 cup sugar; 1/2 cup butter, at room temperature; 2 tablespoons instant coffee; 2/3 cup plain yogurt; 1/4 cup strong coffee; 2/3 cup chopped pecans (optional)

Servings: persons

2 cups flour
2 tablespoons cocoa
1 teaspoon baking powder
1 teaspoon baking soda
1/4 teaspoon salt
2 eggs, separated and at room temperature
1/4 teaspoon cream of tartar
1 cup sugar
1/2 cup butter, at room temperature
2 tablespoons instant coffee
2/3 cup plain yogurt
1/4 cup strong coffee
2/3 cup chopped pecans (optional)

1
Preheat the oven to 350u00b0F Grease a 9 x 5 loaf pan, and line it with waxed paper.
2
Sift the flour and dry ingredients into a medium bowl and set aside.
3
Blend the egg whites in a large bowl until foamy, and blend in the cream of tartar. Gradually add 1/4 cup of sugar, beating until the whites are stiff and glossy. Set aside.
4
Combine 3/4 cup sugar, butter, yolks, and coffee granules in a large bowl and beat at medium speed until fluffy.
5
Reduce speed to low. Add the flour, yogurt, and coffee alternately to the egg yolk mixture, beating until blended after each.
6
Stir in 1/3 of the egg whites. Fold in the remaining egg whites and optional pecans.
7
Put the batter in the pan, smoothing the top. Bake for about one hour, until a cake tester comes out clean. Cool for 10 minutes before removing.

855

kcal

Calories

Fat

106

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 cups flour, 2 tablespoons cocoa, 1 teaspoon baking powder, 1 teaspoon baking soda, and more.

Yes, Mocha-Yogurt Loaf falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mocha-Yogurt Loaf

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