Mocha Truffle Cookies

1. 1

   In a small saucepan over low heat, melt butter and 1/2 cup chocolate chips. Remove from the heat; stir until smooth. Stir in coffee granules; cool for 5 minutes. Stir in the eggs, sugars and vanilla. Combine the flour, cocoa, baking powder and salt; fold into the chocolate mixture with remaining chocolate chips.

2. 2

   Drop by round teaspoonfuls 2 in. apart onto greased

3. 3

   . Bake at 350u00b0 for 9-11 minutes or until tops appear slightly dry and cracked. Cool for 1 minute before removing to wire racks to cool completely.

* Per serving · 4 servings · Values may vary.

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