Mocha Brownies Recipe

Name: Mocha Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Nonstick vegetable oil spray; 8 ounces bittersweet (not unsweetened) or semisweet chocolate, chopped; 3/4 cup (1 1/2 sticks) unsalted butter; 2 cups sugar; 6 large eggs; 2 teaspoons vanilla extract; 1/2 cup all-purpose flour; 1/3 cup unsweetened cocoa powder; 1 teaspoon instant espresso powder; 1/2 teaspoon salt; 1/4 cup sour cream; 3/4 cup chopped walnuts; Powdered sugar

Servings: persons

Nonstick vegetable oil spray
8 ounces bittersweet (not unsweetened) or semisweet chocolate, chopped
3/4 cup (1 1/2 sticks) unsalted butter
2 cups sugar
6 large eggs
2 teaspoons vanilla extract
1/2 cup all-purpose flour
1/3 cup unsweetened cocoa powder
1 teaspoon instant espresso powder
1/2 teaspoon salt
1/4 cup sour cream
3/4 cup chopped walnuts
Powdered sugar

1
Preheat oven to 375F.
2
Spray 13x9x2-inch metal baking pan with nonstick spray.
3
Line with waxed paper, extending over 2 sides of pan.
4
Spray paper.
5
Stir chocolate and butter in heavy small saucepan over low heat until melted.
6
Cool to lukewarm.
7
Using electric mixer, beat 2 cups sugar, eggs and vanilla in medium bowl until fluffy, about 5 minutes.
8
Add chocolate mixture; beat just until blended.
9
Add flour and next 3 ingredients; beat just until blended.
10
Stir in sour cream and nuts.
11
Transfer batter to pan.
12
Bake until tester inserted into center comes out with moist crumbs attached, about 35 minutes.
13
Transfer pan to rack; cool completely.
14
Cut into squares.
15
Top with powdered sugar.

1467

kcal

Calories

Fat

156

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: Nonstick vegetable oil spray, 8 ounces bittersweet (not unsweetened) or semisweet chocolate, chopped, 3/4 cup (1 1/2 sticks) unsalted butter, 2 cups sugar, and more.

Yes, Mocha Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mocha Brownies

How did you like this recipe?

Frequently Asked Questions