How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moab Chowder?

You need 8 ingredients. The key ingredients include: 3 quarts water, 3 tablespoons salt, 2 cups elbow macaroni, 2 (6.5 ounce) cans minced clams, and more.

Is Moab Chowder suitable as soups & stews?

Yes, Moab Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Moab Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Moab Chowder Recipe

Name: Moab Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 quarts water; 3 tablespoons salt; 2 cups elbow macaroni; 2 (6.5 ounce) cans minced clams; 2 cups chopped tomatoes; 1 (4 ounce) can chopped green chile peppers; 1 (14.5 ounce) can chicken broth; 1/2 cup shredded Cheddar cheese

Moab Chowder – a delicious recipe with water, salt, elbow macaroni, clams, tomatoes, green chile peppers. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 quarts water
3 tablespoons salt
2 cups elbow macaroni
2 (6.5 ounce) cans minced clams
2 cups chopped tomatoes
1 (4 ounce) can chopped green chile peppers
1 (14.5 ounce) can chicken broth
1/2 cup shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
127 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Moab Chowder

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