How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Florida Barbecued Ribs?

You need 9 ingredients. The key ingredients include: 6 lb. beef short ribs, 1/2 tsp. salt, 1/2 tsp. pepper, 1/2 c. water, and more.

Is Florida Barbecued Ribs suitable as soups & stews?

Yes, Florida Barbecued Ribs falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Florida Barbecued Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Florida Barbecued Ribs Recipe

Name: Florida Barbecued Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 lb. beef short ribs; 1/2 tsp. salt; 1/2 tsp. pepper; 1/2 c. water; 1 c. pineapple preserves; 1/2 c. canned whole berry cranberry sauce; 1/2 c. chili sauce; 1/2 c. cider vinegar; 1/4 c. Heinz steak sauce

Florida Barbecued Ribs – a delicious recipe with beef short ribs, salt, pepper, water, pineapple, cranberry sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 lb. beef short ribs
1/2 tsp. salt
1/2 tsp. pepper
1/2 c. water
1 c. pineapple preserves
1/2 c. canned whole berry cranberry sauce
1/2 c. chili sauce
1/2 c. cider vinegar
1/4 c. Heinz steak sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1777 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Florida Barbecued Ribs

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