Mo's mushrooms

1. 1

   Grind croutons, whisk eggs n milk, add croutons to flour

2. 2

   Wipe mushrooms with dry clean towel and quarter

3. 3

   Soak mushrooms in milk n egg for like 3-5 mins then dredge in flour n crouton mix

4. 4

   Spread mushrooms out on grated pan n put into the freezer for atleast ten mins

5. 5

   Deep fry in canola oil at 325-350 degrees for like a minute or two i use a metal slotted spoon to turn them n transfer to metal colander

6. 6

   Mix 3 heaping tablespoons of mayo, the horseradish n ton of paprika

7. 7

   Refridgerate dipping sauce until done frying yummies

8. 8

   Drain n salt mushroom yummies in colander n sprinkle with sea salt if yu like

* Per serving · 4 servings · Values may vary.

No additional tips available.