Mn Wild Rice Soup Recipe

Name: Mn Wild Rice Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 40 ounces chicken broth; 1 cup water; ⅓ cup raw wild rice; ⅓ cup diced celery; ⅓ cup diced carrot; ⅓ cup diced yellow onion; ⅓ cup diced mushroom; ⅛ teaspoon fresh minced garlic (dash); 1 cup diced cooked chicken; ¼ cup hot half-and-half cream; 1 14 ounces sliced almonds; white pepper (to taste); 5 tablespoons butter; ¼ cup flour; 1 dash ground pepper

Servings: persons

40 ounces chicken broth
1 cup water
⅓ cup raw wild rice
⅓ cup diced celery
⅓ cup diced carrot
⅓ cup diced yellow onion
⅓ cup diced mushroom
⅛ teaspoon fresh minced garlic (dash)
1 cup diced cooked chicken
¼ cup hot half-and-half cream
1 14 ounces sliced almonds
white pepper (to taste)
5 tablespoons butter
¼ cup flour
1 dash ground pepper

1
Cream Sauce:.
2
Melt Butter.
3
Add flour and cook for 5 minutes.
4
(It is important for the consistency in the end that this is completely cooked).
5
Add pepper.
6
Stir 2-3 times and then let cool.
7
Store in fridge.
8
Soup:.
9
In large soup kettle combine the chicken broth, water & rice.
10
Bring to boil.
11
Simmer for 45 minutes.
12
Add celery, carrots, mushrooms, onions, garlic & white pepper.
13
Simmer until veggies are tender.
14
Stir in the cream sauce that has been chilling until this point.
15
Stir frequently.
16
Stir in hot half & half and chicken.
17
Simmer, don't boil!
18
Add sliced almonds as garnish when serving.

1003

kcal

Calories

Fat

Carbs

115

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 40 ounces chicken broth, 1 cup water, ⅓ cup raw wild rice, ⅓ cup diced celery, and more.

Yes, Mn Wild Rice Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mn Wild Rice Soup

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