Mj'S Corned Beef Salad

1. 1

   In a large frying pan cook corned beef on med heat to melt the fat off then set aside to cool.

2. 2

   Once cooled, dice both the bell pepper and the onion and mix into the corned beef with a large wooden spoon.

3. 3

   Then add the coleslaw mix the same way.

4. 4

   Then add the horseradish and salt and pepper to taste.

5. 5

   Finally add in the mayo.

6. 6

   It's like with chicken or tuna salad, everyone likes a different consistency, so use the mayo to achieve desired viscosity.

* Per serving · 4 servings · Values may vary.

No additional tips available.