How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Vegetables With Cheese?

You need 9 ingredients. The key ingredients include: 1 head fresh broccoli, 1 head fresh cauliflower, 3 large carrots, peeled and sliced, 2 large white potatoes, peeled and cubed, and more.

Is Mixed Vegetables With Cheese suitable as soups & stews?

Yes, Mixed Vegetables With Cheese falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mixed Vegetables With Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mixed Vegetables With Cheese Recipe

Name: Mixed Vegetables With Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head fresh broccoli; 1 head fresh cauliflower; 3 large carrots, peeled and sliced; 2 large white potatoes, peeled and cubed; 1 small onion, chopped; 1 can cream of mushroom soup; 1/2 can milk; 1 lb. Velveeta cheese; salt and pepper, to taste

Mixed Vegetables With Cheese – a delicious recipe with broccoli, cauliflower, carrots, white potatoes, onion, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 head fresh broccoli
1 head fresh cauliflower
3 large carrots, peeled and sliced
2 large white potatoes, peeled and cubed
1 small onion, chopped
1 can cream of mushroom soup
1/2 can milk
1 lb. Velveeta cheese
salt and pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
702 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mixed Vegetables With Cheese

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