Mixed Vegetables With Cheese — Soups & Stews recipe

Mixed Vegetables With Cheese

Eats Now Editorial Team  · 702 kcal  · Soups & Stews

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Try this homemade Mixed Vegetables With Cheese recipe the whole family will love. Made with broccoli, cauliflower, carrots and white potatoes. Easy step…

This Mixed Vegetables With Cheese relies on simple, everyday ingredients such as head fresh broccoli, head fresh cauliflower, small onion, chopped and cream of mushroom soup. It comes together quickly and makes 4 servings, at about 702 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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