How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Vegetables Eggrolls?

You need 12 ingredients. The key ingredients include: 1 c. carrots, shredded, 1 c. cabbage, cut in 1/2-inch squares, 1 c. celery, 3 cloves garlic, crushed, and more.

Is Mixed Vegetables Eggrolls suitable as meat & poultry?

Yes, Mixed Vegetables Eggrolls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mixed Vegetables Eggrolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mixed Vegetables Eggrolls Recipe

Name: Mixed Vegetables Eggrolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. carrots, shredded; 1 c. cabbage, cut in 1/2-inch squares; 1 c. celery; 3 cloves garlic, crushed; 2 lb. ground beef or pork; 1 medium onion, finely sliced; 1 tsp. soy sauce; 1/8 tsp. black pepper; salt to taste; 2 tsp. oil; 35 to 40 lumpia or pastry wrappers; 1 tsp. monosodium glutamate (if desired)

Mixed Vegetables Eggrolls

Eats Now Editorial Team · 644 kcal · Meat & Poultry

Mixed Vegetables Eggrolls – a delicious recipe with carrots, cabbage, celery, garlic, ground beef, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Mixed Vegetables Eggrolls

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