How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Vegetables?

You need 6 ingredients. The key ingredients include: 2 cans mixed vegetables, 1/2 medium onion, chopped, 1 can cream of celery soup, 3/4 c. sour cream, and more.

Is Mixed Vegetables suitable as soups & stews?

Yes, Mixed Vegetables falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mixed Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mixed Vegetables Recipe

Name: Mixed Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans mixed vegetables; 1/2 medium onion, chopped; 1 can cream of celery soup; 3/4 c. sour cream; 1 pkg. grated cheese; 1 c. or more crumbled cheese crackers

Mixed Vegetables – a delicious recipe with mixed vegetables, onion, cream of celery soup, sour cream, grated cheese, crackers. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cans mixed vegetables
1/2 medium onion, chopped
1 can cream of celery soup
3/4 c. sour cream
1 pkg. grated cheese
1 c. or more crumbled cheese crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
549 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mixed Vegetables

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