How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Vegetable Casserole?

You need 9 ingredients. The key ingredients include: 1 1/4 lb. broccoli and cauliflower flowerets (frozen), 2 1/2 Tbsp. butter, 2 Tbsp. flour, 1 tsp. salt, and more.

Is Mixed Vegetable Casserole suitable as general?

Yes, Mixed Vegetable Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Mixed Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mixed Vegetable Casserole Recipe

Name: Mixed Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 lb. broccoli and cauliflower flowerets (frozen); 2 1/2 Tbsp. butter; 2 Tbsp. flour; 1 tsp. salt; 1 small onion; 1 c. milk; 3 oz. cream cheese; 3/4 c. Cheddar cheese; French fried onions (enough to adequately cover)

Mixed Vegetable Casserole – a delicious recipe with broccoli, butter, flour, salt, onion, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/4 lb. broccoli and cauliflower flowerets (frozen)
2 1/2 Tbsp. butter
2 Tbsp. flour
1 tsp. salt
1 small onion
1 c. milk
3 oz. cream cheese
3/4 c. Cheddar cheese
French fried onions (enough to adequately cover)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
422 kcal
Category
General

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Mixed Vegetable Casserole

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