How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Vegetable Casserole?

You need 7 ingredients. The key ingredients include: 12 RITZ Crackers, crushed (about 1/2 cup), 1 Tbsp. butter or margarine, melted, 1 pkg. (16 oz.) frozen mixed vegetables (broccoli, red pepper and carrots), thawed, drained, 1 can (8 oz.) sliced water chestnuts, drained, and more.

Is Mixed Vegetable Casserole suitable as general?

Yes, Mixed Vegetable Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Mixed Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mixed Vegetable Casserole Recipe

Name: Mixed Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 RITZ Crackers, crushed (about 1/2 cup); 1 Tbsp. butter or margarine, melted; 1 pkg. (16 oz.) frozen mixed vegetables (broccoli, red pepper and carrots), thawed, drained; 1 can (8 oz.) sliced water chestnuts, drained; 1/2 cup MIRACLE WHIP Dressing; 1/2 cup KRAFT Shredded Mild Cheddar Cheese; 1/3 cup chopped onions

Mixed Vegetable Casserole – a delicious recipe with Crackers, butter, broccoli, water chestnuts, MIRACLE WHIP Dressing, Cheddar Cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 RITZ Crackers, crushed (about 1/2 cup)
1 Tbsp. butter or margarine, melted
1 pkg. (16 oz.) frozen mixed vegetables (broccoli, red pepper and carrots), thawed, drained
1 can (8 oz.) sliced water chestnuts, drained
1/2 cup MIRACLE WHIP Dressing
1/2 cup KRAFT Shredded Mild Cheddar Cheese
1/3 cup chopped onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
90 kcal
Category
General

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Mixed Vegetable Casserole

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