How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Vegetable Casserole?

You need 7 ingredients. The key ingredients include: 10 oz. frozen mixed vegetables, 1 small can mushrooms, drained, 1 stick oleo, minced onion, and more.

Is Mixed Vegetable Casserole suitable as general?

Yes, Mixed Vegetable Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Mixed Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mixed Vegetable Casserole Recipe

Name: Mixed Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 oz. frozen mixed vegetables; 1 small can mushrooms, drained; 1 stick oleo; minced onion; 1 c. milk; 1 1/2 c. Velveeta cheese, cubed; 1/2 c. flour

Mixed Vegetable Casserole – a delicious recipe with mixed vegetables, mushrooms, oleo, onion, milk, Velveeta cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

10 oz. frozen mixed vegetables
1 small can mushrooms, drained
1 stick oleo
minced onion
1 c. milk
1 1/2 c. Velveeta cheese, cubed
1/2 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
511 kcal
Category
General

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Mixed Vegetable Casserole

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