How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Vegetable Casserole?

You need 7 ingredients. The key ingredients include: broccoli, cauliflower, green beans, carrots and mushrooms or 2 pkg. frozen mixed vegetables, 2 eggs, beaten, 1 c. mayonnaise, 1 stick butter, and more.

Is Mixed Vegetable Casserole suitable as soups & stews?

Yes, Mixed Vegetable Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mixed Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mixed Vegetable Casserole Recipe

Name: Mixed Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: broccoli, cauliflower, green beans, carrots and mushrooms or 2 pkg. frozen mixed vegetables; 2 eggs, beaten; 1 c. mayonnaise; 1 stick butter; 1 c. grated Cheddar cheese; 4 Tbsp. minced onion; 1 can cream of mushroom soup

Mixed Vegetable Casserole – a delicious recipe with broccoli, eggs, mayonnaise, butter, Cheddar cheese, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

broccoli, cauliflower, green beans, carrots and mushrooms or 2 pkg. frozen mixed vegetables
2 eggs, beaten
1 c. mayonnaise
1 stick butter
1 c. grated Cheddar cheese
4 Tbsp. minced onion
1 can cream of mushroom soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
951 kcal
Category
Soups & Stews

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Mixed Vegetable Casserole

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