How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed up Beef Gyros?

You need 8 ingredients. The key ingredients include: 2 tablespoons margarine, 1 12 lbs beef round steak, cut into thin strips, 1 ½ teaspoons garlic powder, ¼ teaspoon seasoned pepper, and more.

Is Mixed up Beef Gyros suitable as meat & poultry?

Yes, Mixed up Beef Gyros falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mixed up Beef Gyros?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mixed up Beef Gyros Recipe

Name: Mixed up Beef Gyros
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons margarine; 1 12 lbs beef round steak, cut into thin strips; 1 ½ teaspoons garlic powder; ¼ teaspoon seasoned pepper; 1 cup Hill Farm sour cream; 1 cucumber, finely chopped; 1 medium onion, finely chopped; 1 small tomatoes, finely chopped

Mixed up Beef Gyros – a delicious recipe with margarine, beef round steak, garlic, pepper, sour cream, cucumber. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons margarine
1 12 lbs beef round steak, cut into thin strips
1 ½ teaspoons garlic powder
¼ teaspoon seasoned pepper
1 cup Hill Farm sour cream
1 cucumber, finely chopped
1 medium onion, finely chopped
1 small tomatoes, finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
201 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Mixed up Beef Gyros

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