Try this homemade Mixed Seafood Kabobs recipe the whole family will love. Made with olive oil, lemon juice, fines herbes and firm-fleshed fish. Easy ste…
This Mixed Seafood Kabobs relies on simple, everyday ingredients such as olive oil, fresh lemon juice, dried fines herbes and large sea scallops. It comes together quickly and makes 4 servings, at about 2358 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026