How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Lettuce, Fennel & Orange Salad With Black Olive Vinaigrette ?

You need 13 ingredients. The key ingredients include: 1 tablespoon red-wine vinegar, 1 tablespoon lemon juice, 1 teaspoon Dijon mustard, 2 cloves garlic, minced, and more.

How do I store leftover Mixed Lettuce, Fennel & Orange Salad With Black Olive Vinaigrette ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mixed Lettuce, Fennel & Orange Salad With Black Olive Vinaigrette Recipe

Name: Mixed Lettuce, Fennel & Orange Salad With Black Olive Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon red-wine vinegar; 1 tablespoon lemon juice; 1 teaspoon Dijon mustard; 2 cloves garlic, minced; 1/8 teaspoon salt, or to taste; Freshly ground pepper, to taste; 1/4 cup extra-virgin olive oil; 1/2 cup Kalamata olives, pitted and coarsely chopped; 1 tablespoon chopped fresh parsley; 3 medium navel or Valencia oranges; 10 cups mixed lettuces, (3 small heads), such as chicory, radicchio and leaf lettuce, torn into bite-size pieces; 2 heads Belgian endive, sliced; 2 bulbs fennel, trimmed and sliced

Mixed Lettuce, Fennel & Orange Salad With Black Olive Vinaigrette

Eats Now Editorial Team · 180 kcal · Salads

Mixed Lettuce, Fennel & Orange Salad With Black Olive Vinaigrette – a delicious recipe with red-wine vinegar, lemon juice, mustard, garlic, salt, Freshly ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Mixed Lettuce, Fennel & Orange Salad With Black Olive Vinaigrette

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