How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Herb Rice?

You need 9 ingredients. The key ingredients include: 1 cup chopped onion, 3 tablespoons butter, cubed, 1-1/2 cups hot water, 2-1/4 teaspoons chicken bouillon granules, and more.

Is Mixed Herb Rice suitable as meat & poultry?

Yes, Mixed Herb Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mixed Herb Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mixed Herb Rice Recipe

Name: Mixed Herb Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 cup chopped onion; 3 tablespoons butter, cubed; 1-1/2 cups hot water; 2-1/4 teaspoons chicken bouillon granules; 1-1/2 cups uncooked instant rice; 1 tablespoon minced fresh savory or 1 teaspoon dried savory; 1-1/2 teaspoons minced fresh marjoram or 1/2 teaspoon dried marjoram; 1-1/2 teaspoons minced fresh rosemary or 1/2 teaspoon dried rosemary, crushed; 1/2 teaspoon salt

Mixed Herb Rice – a delicious recipe with onion, butter, water, chicken bouillon granules, rice, fresh marjoram. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup chopped onion
3 tablespoons butter, cubed
1-1/2 cups hot water
2-1/4 teaspoons chicken bouillon granules
1-1/2 cups uncooked instant rice
1 tablespoon minced fresh savory or 1 teaspoon dried savory
1-1/2 teaspoons minced fresh marjoram or 1/2 teaspoon dried marjoram
1-1/2 teaspoons minced fresh rosemary or 1/2 teaspoon dried rosemary, crushed
1/2 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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