Mixed Grill With Ginger Tomato Sauce Recipe Recipe

Name: Mixed Grill With Ginger Tomato Sauce Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound boneless lamb (leg or possibly loin); 1/2 pound pork (tenderloin cubed); 2 sm. onions, sliced; 2 green or possibly red peppers (or possibly 1 of each), cut into sq.; 3 tbsp. extra virgin olive oil or possibly salad oil; 2 tbsp. fresh lemon juice; 1 clove garlic, mashed; 1/2 teaspoon salt; 1/2 teaspoon grnd pepper; Ginger; Tomato barbecue sauce (3/4 c. tomato catsup, 3 tbsp. brown sugar, 2 tbsp. soya sauce)

Servings: persons

1/2 pound boneless lamb (leg or possibly loin)
1/2 pound pork (tenderloin cubed)
2 sm. onions, sliced
2 green or possibly red peppers (or possibly 1 of each), cut into sq.
3 tbsp. extra virgin olive oil or possibly salad oil
2 tbsp. fresh lemon juice
1 clove garlic, mashed
1/2 teaspoon salt
1/2 teaspoon grnd pepper
Ginger
Tomato barbecue sauce (3/4 c. tomato catsup, 3 tbsp. brown sugar, 2 tbsp. soya sauce)

1
Cut one c. of meat into 1 1/4 to 1 1/2 inch cubes.
2
Alternate meats with slices of onion and cubes of red and green peppers on skewers.
3
Mix oil, lemon juice, garlic, salt and pepper together.
4
Pour over meat.
5
Marinade 1 to 2 hrs turning once or possibly twice.
6
Prepare ginger tomato barbecue sauce.
7
Grill loaded skewers over warm coals, or possibly under broiler for 6 to 8 min per side or possibly till done to your liking.
8
Brush with barbecue sauce.
9
Serve immediately.

442

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 pound boneless lamb (leg or possibly loin), 1/2 pound pork (tenderloin cubed), 2 sm. onions, sliced, 2 green or possibly red peppers (or possibly 1 of each), cut into sq., and more.

Yes, Mixed Grill With Ginger Tomato Sauce Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mixed Grill With Ginger Tomato Sauce Recipe

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