How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Greens With Yogurt Dressing And Dill ?

You need 6 ingredients. The key ingredients include: 1/4 cup, 2 tablespoons plain whole-milk Greek yogurt, 8 cups mixed tender greens (such as mizuna and baby lettuces), 1/4 cup coarsely chopped dill, and more.

Is Mixed Greens With Yogurt Dressing And Dill suitable as general?

Yes, Mixed Greens With Yogurt Dressing And Dill falls under the General category and is a great choice for this type of meal.

How do I store leftover Mixed Greens With Yogurt Dressing And Dill ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mixed Greens With Yogurt Dressing And Dill Recipe

Name: Mixed Greens With Yogurt Dressing And Dill
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup; 2 tablespoons plain whole-milk Greek yogurt; 8 cups mixed tender greens (such as mizuna and baby lettuces); 1/4 cup coarsely chopped dill; 2 tablespoons toasted sesame seeds; Kosher salt, freshly ground pepper

Mixed Greens With Yogurt Dressing And Dill – a delicious recipe with milk, mixed tender greens, dill, sesame seeds, Kosher salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 cup
2 tablespoons plain whole-milk Greek yogurt
8 cups mixed tender greens (such as mizuna and baby lettuces)
1/4 cup coarsely chopped dill
2 tablespoons toasted sesame seeds
Kosher salt, freshly ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
50 kcal
Category
General

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Mixed Greens With Yogurt Dressing And Dill

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