How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Greens with Roasted Asparagus and Apple?

You need 8 ingredients. The key ingredients include: 24 thin asparagus stalks, ends trimmed, 1 tablespoon plus 1/3 cup olive oil, 1/4 cup rice vinegar, 2 tablespoons honey, and more.

Is Mixed Greens with Roasted Asparagus and Apple suitable as vegetarian?

Yes, Mixed Greens with Roasted Asparagus and Apple falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Mixed Greens with Roasted Asparagus and Apple?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mixed Greens with Roasted Asparagus and Apple Recipe

Name: Mixed Greens with Roasted Asparagus and Apple
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 thin asparagus stalks, ends trimmed; 1 tablespoon plus 1/3 cup olive oil; 1/4 cup rice vinegar; 2 tablespoons honey; 1 garlic clove, minced; 2 5-ounce packages mixed baby greens; 1 Golden Delicious apple, quartered, cored, diced; 4 ounces Gruyere cheese, cut into thin ribbons with vegetable peeler

Mixed Greens with Roasted Asparagus and Apple – a delicious recipe with thin asparagus stalks, olive oil, rice vinegar, honey, garlic, baby greens. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

24 thin asparagus stalks, ends trimmed
1 tablespoon plus 1/3 cup olive oil
1/4 cup rice vinegar
2 tablespoons honey
1 garlic clove, minced
2 5-ounce packages mixed baby greens
1 Golden Delicious apple, quartered, cored, diced
4 ounces Gruyere cheese, cut into thin ribbons with vegetable peeler

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
343 kcal
Category
Vegetarian

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Mixed Greens with Roasted Asparagus and Apple

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