How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Greens with Mediterranean Vinaigrette?

You need 8 ingredients. The key ingredients include: 3 Tbsp. red wine vinegar, 2 cloves garlic, minced, 1 tsp. GREY POUPON Dijon Mustard, 1 tsp. sugar, and more.

Is Mixed Greens with Mediterranean Vinaigrette suitable as salads?

Yes, Mixed Greens with Mediterranean Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mixed Greens with Mediterranean Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mixed Greens with Mediterranean Vinaigrette Recipe

Name: Mixed Greens with Mediterranean Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. red wine vinegar; 2 cloves garlic, minced; 1 tsp. GREY POUPON Dijon Mustard; 1 tsp. sugar; 1/4 tsp. pepper; 1/4 cup extra virgin olive oil; 1 pkg. (10 oz.) torn mixed salad greens; 1 pkg. (4 oz.) ATHENOS Traditional Crumbled Feta Cheese

Mixed Greens with Mediterranean Vinaigrette – a delicious recipe with red wine vinegar, garlic, POUPON, sugar, pepper, extra virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 Tbsp. red wine vinegar
2 cloves garlic, minced
1 tsp. GREY POUPON Dijon Mustard
1 tsp. sugar
1/4 tsp. pepper
1/4 cup extra virgin olive oil
1 pkg. (10 oz.) torn mixed salad greens
1 pkg. (4 oz.) ATHENOS Traditional Crumbled Feta Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
344 kcal
Category
Salads

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Mixed Greens with Mediterranean Vinaigrette

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