How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Greens Salad?

You need 9 ingredients. The key ingredients include: 1/2 small head iceberg lettuce, torn, 1/2 small bunch escarole or endive, torn, 1/2 small bunch romaine, torn, 1 small tomato, cut into chunks, and more.

Is Mixed Greens Salad suitable as salads?

Yes, Mixed Greens Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mixed Greens Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mixed Greens Salad Recipe

Name: Mixed Greens Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 small head iceberg lettuce, torn; 1/2 small bunch escarole or endive, torn; 1/2 small bunch romaine, torn; 1 small tomato, cut into chunks; 1/2 small cucumber, sliced; 1/4 cup olive oil; 1/4 cup red wine vinegar; 1/4 teaspoon salt; 1/4 teaspoon pepper

Mixed Greens Salad – a delicious recipe with head iceberg lettuce, endive, romaine, tomato, cucumber, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 small head iceberg lettuce, torn
1/2 small bunch escarole or endive, torn
1/2 small bunch romaine, torn
1 small tomato, cut into chunks
1/2 small cucumber, sliced
1/4 cup olive oil
1/4 cup red wine vinegar
1/4 teaspoon salt
1/4 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
140 kcal
Category
Salads

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